LUNCH MENU
STARTERS
Gourmet Soup of the Day

Served with a slice of Fresh Baked Soda Bread. Soup Changes daily (1, 3, 7)
GF – With Gluten Free Bread

€ 4.50
Dalgan Fresh Seafood Chowder

Served with brown bread & butter. (1, 2, 4, 7, 9)
GF – With Gluten Free Bread

€ 6.00
Chicken Wings

Tossed leaves served with Dalgan special sauce. (1,3,7,9,10)

€ 6.00
Chicken Liver Pate

Served with Toast and Mixed Salad (1, 7, 12)
GF – With Gluten Free Bread

€ 7.95
Lemon and Thyme Chicken Caesar Salad

Baby Gem Lettuce, Fresh Parmesan, Bacon, Garlic Croutons served with a Buttermilk Caesar Dressing (1, 4, 7)
GF – Without Croutons

Small: € 6.95
Large: € 10.95
THE DELI
Pat Phillips’ Spiced Lamb Panini

Served with Mozzarella Cheese and Tomato Sauce, with mixed leaves, Hummus and chips. (1,7,11)

€ 8.50
Veggie Panini

Chargrilled Courgettes and Aubergines, Tomato, Goats Cheese served with Mixed Leaves, Hummus and chips (1, 12)

€ 8.00
Lemon and Thyme Chicken Wrap

Served with Arabiatta sauce, Parmesan Cheese and chips (1,7)

€ 8.50
SkipJack Tuna

Tuna fish, Lettuce, red onion and tartar mayonnaise on brown bread with mixed leaves and chips. (1,3,4,12)

€ 8.50
Dalgan Toasty

Dubliner Mature Cheddar, Honey Roast Ham served with Mixed Leaves and Pear and Onion Chutney (1, 7, 12)

€ 5.50
Choice of Fresh Stuffed Sandwiches

Choice of Tuna, Chicken, Ham, cheese or salad served on white or Brown bread

€ 4.50
HOT BEVERAGES
Americano
€ 2.20
Tea
€ 2.00
Tea
€ 2.50
Tea
€ 2.50
Cappuccino
€ 2.50
Espresso
€ 2.50
Double espresso
€ 3.00
De Caf Coffee
€ 2.00
Hot Chocolate
€ 2.50
Herbal Teas
€ 2.50
MAINS
Lemon and Thyme Chicken Caesar Salad

Baby Gem Lettuce, Fresh Parmesan, Bacon, Garlic Croutons served with a Buttermilk Caesar Dressing (1, 4, 7) GF – Without Croutons

€ 10.95
Dalgan Superfood Salad GF V

Quinoa, Beetroot, mixed leaves, Red onion and goats cheese (11, 12)

€ 9.95
Dalgan Salmon Salad GF

Served warm with Baby Potatoes, Spinach and Sundried Tomatoes (4, 7)

€ 12.95
Chicken Curry GF

Dalgan homemade chicken curry. Made with Tomatoes and a blend of Spices. (7)

€ 9.90
Dalgan Vegetarian Curry GF V

Homemade Vegetarian curry. (7)

€ 9.00
Irish Cod in Salt and Vinegar Batter

Mushy Peas, Tartar Sauce and Chips. (1, 3, 4,10, 12)

€ 9.90
Andarl Farm Free Range Bacon and Cabbage GF

Served with creamy mash and buttered veg and Parsley Sauce (7)

€ 10.90
Dalgan Bolognese

Served with Rigatoni Pasta and Garlic Bread (1, 7, 9)

€ 9.90
Large Chicken Wings

Tossed leaves served with Cashel blue cheese dip and chips (1,3,7,9,10)

€ 9.90
DESSERTS

Kids Meals Served with a Choice of two sides: Chips, Mash & Veg

Sticky Toffee Pudding

Butter Scotch Sauce and Vanilla Whipped Cream (1, 3, 7)

€ 4.90
Selection of Glenown ice-cream GF

(3, 7)

€ 4.90
Homemade Warm apple pie and ice-cream

(1,7)

€ 4.90
Brownie

Salted Chocolate Sauce and Vanilla Ice Cream (1,3,7)

€ 4.90
Lemon Drizzle Cake

(1,3,7)

€ 4.90
KIDS MENU

Kids Meals Served with a Choice of two sides: Chips, Mash & Veg

Crumbed Fish

(1, 3, 4)

€ 5.90
Pasta

Served with Tomato Sauce and Cheese (1, 7, 9)

€ 5.90
Crumbed Chicken

(1, 3)

€ 5.90
Cocktail sausage

(1)

Kids Meals Served with a Choice of two sides: Chips, Mash & Veg

€ 5.90
Kids Sunday Dessert
€ 3.50

ALLERGEN: 1. Cerels containing gluten | 2. Crustaceans | 3. Eggs | 4. Fish | 5. Peanuts | 6. Soybeans | 7. Milk | 8. Nuts | 9. Celery | 10. Mustard | 11. Sesame Seeds | 12. Sulphur dioxide and sulphites | 13. Lupin | 14.Molluscs